Make it Healthy is more than just a culinary experience. Our approach focuses on sustainability, balanced food, seasonal and local produce to reduce our carbon footprint, and a diverse vegetarian offering. We invite you to savor the difference by choosing an option that promotes your health while respecting our planet.

Make it Healthy – Walking buffet at €48 per person excluding drinks

UNIQUE CHOICE FOR ALL PARTICIPANTS

Starters:

Assortment of local charcuterie: country-style sausage, homemade cured and Luxembourg ham, country-style terrine, organic Omega bread roll and organic spelt bread roll

Organic grated carrots

Organic grated celery

Vegetable sticks and Luxembourgeois fromage blanc with chives

Quinoa, almond, kale, mint and feta salad

Bruschetta with stewed peppers

Gravelax salmon with dill

Cucumber, cherry tomato, mint and blueberry tagliatelle

Carpaccio of homemade Luxembourg beef

TRAP House hard-boiled egg

 Mango avocado rice and prawn poke bowl

Aubergine caviar and cracottes

Lentil salad with orange (autumn/winter)

OR

Fresh watermelon, feta and cucumber salad (spring/summer)

Hot dishes – choice of one meat/fish dish and one vegetarian dish from the following options:

Meat/Fish :

Thai-style Lët’z chicken noodle wok

OR

Roast salmon with Beluga lentils and cebettes

OR

Duck parmentier with Luxembourg potatoes

Vegetarian :

Risotto of Camargue red rice with plant milk (vegan, gluten-free and lactose-free)

OR

Quiche with seasonal vegetables

Desserts :

Mini chocolate cake (gluten-free)

Luxlait fromage blanc with red fruit

Vegan chocolate mousse (avocado)

Strawberry soup or Charentais melon with fresh mint (spring/summer)

Chia pudding with coconut milk and almond milk (lactose-free)

Organic apple, mirabelle plum, blueberry or fig tart (chef’s choice, depending on availability and season)

OR

Seasonal fruit clafoutis (gluten-free)

Detox water (mint, lemon)